Cuisine Style- Ethnic Foods - Asian
Created by Margaret
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Created by Margaret
Created by Margaret

Chinese cuisine has a great variety of soup recipes, but soups based on concentrated chicken broth are the most common.

Created by Margaret
Created by Margaret

Some days I just don't want to deal with slicing, dicing and sauteing. Some days, especially one with a migraine involved, I want something I can toss together with minimal effort, preferably in one dish. This is such a dish. Simple, honest to the point grub that feeds the masses.

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Created by Margaret

This quick and easy version of Beef and broccoli is great for busy weeknights.

Created by Margaret
Created by Margaret
Created by Margaret
Created by Margaret

A delicious Japanese soup with mushrooms and tofu."

Created by Margaret
Created by Margaret

Author Deh-Ta Hsiung writes: This is the duck with a shining reddish-brown skin seen hanging in the windows of a good Cantonese restaurant.

Created by Margaret
Created by Margaret
Created by Margaret

Look for Asian greens (tatsoi, mizuna and/or pea shoots) packaged as a salad mix. They're slightly more bitter than many spring greens and will stand up well to this aromatic, vinegary dressing.

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Created by Margaret

You can find Halloween cookie cutters at any specialty cooking store. Have your kids help with this recipe - they’ll have a blast!

Created by Missann
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