Cooking Method - Bake
Created by Margaret
Created by Shari
For a cake with nuts as the main ingredient, this one is surprisingly light, due to the egg whites. The basil nicely complements the citrus-almond flavor.
Created by Margaret
Created by Margaret
Created by Margaret
Created by Margaret
Created by Margaret
Created by Margaret
n Greece, the pizza is a little different. Most of the pizza's there tend to be smaller and seem to utilze pita bread for the crust.
Created by Margaret
Created by Margaret
Created by Margaret
These beautiful fresh peach tartlets are easy to make and look like something from a fancy pastry shop. This peach tartlet recipe is perfect for serving with whipped cream, sweetened sour cream, or vanilla ice cream.
Created by Margaret
A juicy strawberry topping makes these tender peanut butter cookies a treat to eat. To make the cookies ahead, freeze the bars then top with the berries just before serving.
Created by Margaret
Created by Margaret
Created by Margaret
Created by Margaret
Created by Margaret