Cooking Method - Vegetarian
Created by Margaret
Created by Margaret
Created by Margaret
The spices in this recipe are for a fairly hot chili, but you can adjust the amount of red chili peppers to your taste. Add fresh pineapple or orange for a zesty and surprising variation!
Oh you can also use pinto or red kidney beans with this recipe.
Oh you can also use pinto or red kidney beans with this recipe.
Created by Margaret
Created by Margaret
Created by Margaret
Created by Margaret
Created by Margaret
Created by Margaret
Created by Margaret
Created by Margaret
Created by Margaret
Created by Margaret
Created by Margaret
Created by Margaret
Created by Margaret
Pop this fast and fragrant vegetarian dish into the oven and forget it until the timer rings. Serve as a main course on a bed of wilted spinach to add color and maximize iron absorption
Created by Margaret
A sweet glazed tofu with pineapple and just a hint of salty soy sauce. You may want to double the sauce ingredients and add some noodles, or serve this sweet glazed tofu dish over rice. The kids will devour this delicious tofu
Created by Margaret
Named for the period in history when eggs and sugar were scarce, this cake is very light. It is excellent for after-school snacks or served with tea.
Created by Margaret